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Not only can you eat sushi,
but you can also have a try at making it !

Learn how to make your own nigirizushi (hand-formed sushi) from a professional sushi chef. Afterwards, you can delight your handmade sushi with tempura and miso soup made from red miso.

Sushi Making & Nishiki Market Tour (Tour No.T600)

Departure	Jan.11-Dec.27：Mon., Wed. & Fri. (except Mar.25-Apr.12, Nov.18-29)
Tour Fare (per person)	13,800 yen (Adult) / 11,800 yen (Child 6-11 yrs.)
Time Schedule	01:00 p.m. - between 3:45 p.m.
Meals	1 Lunch included.
Pick-up	Assembly Point: New Hankyu Hotel
Drop-off	Not available.
Minimum	2 persons
Guide	English-speaking guide service is included.

Itenarery

12:50 p.m.	Assemble at New Hankyu Hotel
Lunch	Sushi making and tasting at Ganko Takasegawa Nijoen (90 min)
	Nishiki Market (45 min)
3:15 - 3:45 p.m.	The tour will disband at Nishiki Market.

Tour Highlights

Ganko Takasegawa Nijoen Sushi Making & Tasting: Our Chef would teach you how to make sushi. It takes about an hour. After making sushi, you can eat sushi and other dishes (assorted tempura, miso soup) as a course menu.
*If you would like, you can wear a kappogi(traditional Japanese apron) while making sushi.

Nishiki Market: Nishiki Market, established 400 years ago, is said to be "the kitchin of Kyoto" because almost any fresh ingredient can be found here. Enjoy strolling around this market and negotiating or communicating with the sellers!

Remarks

Lunch includes an assortment of tempra, miso soup (red miso), and the sushi you make on the tour.
Only when paying by credit card.

Please refer "Terms & Conditions" before you make a payment.

: The application with The Booking Request Form is possible until 4 days before the tour date.